MWESHI, G. K.; KABAMBA, D.; NGULUWE, C. Just-in-Time (JIT) Inventory Management in Cold Chains: A Strategy for Mitigating Perishable Goods Waste. Archives of Business Research, [S. l.], v. 13, n. 11, p. 01–12, 2025. DOI: 10.14738/abr.1311.19402. Disponível em: http://116.203.177.230/index.php/ABR/article/view/19402. Acesso em: 5 dec. 2025.