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European Journal of Applied Sciences – Vol. 13, No. 02

Publication Date: April 25, 2025

DOI:10.14738/aivp.1302.18260.

Smirnov, I., & Fisher, H. (2025). Revisiting Hydration and Water Scarcity: Technological Advances and Molecular Resonance Effect

Technology (MRET) Activation. European Journal of Applied Sciences, Vol - 13(02). 16-19.

Services for Science and Education – United Kingdom

Revisiting Hydration and Water Scarcity: Technological Advances

and Molecular Resonance Effect Technology (MRET) Activation

Igor Smirnov

Global Quantech SIA, Latvia

Howard Fisher

Health Optimization Coaching Academy,

Radcliff Kentucky

ABSTRACT

The concept of global water scarcity requires reexamination in light of recent

technological advancements, such as solar desalination and Molecular Resonance

Effect Technology (MRET). While water covers approximately 70% of the Earth's

surface, the potential for freshwater generation through solar desalination,

alongside innovations in hydration technology, offers new opportunities for

addressing the growing concern of water scarcity. This article explores the role of

water in human health, the physiological implications of hydration, and the

innovative benefits of MRET-activated water in improving hydration efficiency.

Furthermore, we examine the potential of MRET technology to promote longevity

and enhance overall physiological function.

Keywords: MRET, water, activation, molecular structure

INTRODUCTION

As our understanding of hydration and water usage evolves, it is essential to revisit the concept

of water scarcity. The Earth is primarily composed of oceans, which account for 70% of its

surface area, yet the issue of water scarcity persists. Recent technological advancements, such

as solar desalination systems developed by MIT and Shanghai Jiao Tong University, now allow

for the conversion of seawater into fresh drinking water. These systems have the capacity to

produce over 1.5 gallons of fresh water per square meter of solar collector area per hour. With

these innovations, the traditional view of water scarcity can be reassessed. Additionally,

emerging technologies like MRET-activated water are transforming our understanding of

hydration efficiency. MRET water enhances the body’s ability to absorb and utilize water,

potentially reducing overall water consumption. The integration of such technologies

represents a paradigm shift in how we approach hydration and water resources, suggesting

that both water scarcity and hydration challenges can be mitigated more effectively than

previously thought.

THE ESSENTIALS OF HEALTH: NUTRITION AND HYDRATION

Optimal health is fundamentally supported by two critical components: nutrition and

hydration. However, both are increasingly subjected to manipulation by industrial interests,

often for profit-driven motives, compromising the quality of our food and water supplies.

Nutrition is often skewed by the introduction of additives and processing, and hydration, too,

is impacted by the availability of pure water. Water plays an indispensable role in human