Ganeshamoorthy, Umakanthan. “Effect of Different Processing Conditions on Antioxidant Activity of Gracilaria edulis(Rhodophyseae) in Sri Lanka”. British Journal of Healthcare and Medical Research 6, no. 5 (October 31, 2019): 19–64. Accessed December 19, 2025. http://116.203.177.230/index.php/BJHR/article/view/8007.